Food System Studies Produced by the Rodale Center Cornucopia Project in the 1980s
Every effort has been made to build a list that is as complete as possible, but we cannot guarantee this includes all of the project’s studies.
Gable, Medard (1981). Empty breadbasket? The coming challenge to America’s food supply and what we can do about it. Book. Kutztown, PA: Rodale Press.
Cornucopia Project (1984). Regenerating the food system: a food and agricultural policy for the United States; a framework for discussion. Emmaus, PA: Rodale Press.
Cornucopia Project (1982). The State of your food: a manual for state food systems analysis. Emmaus, PA: Rodale Press.
Cornucopia Project (1982). Organizing a local Cornucopia Project: a manual for changing your food system. Emmaus, PA: Rodale Press.
Cornucopia Project (1980?). A survival guide for food companies: a Cornucopia Project report to the food industry. Emmaus, PA: Rodale Press.
Cornucopia Project (1980?). Strategies for a sustainable food system. Emmaus, PA: Rodale Press.
Cornucopia Project (1981). The Maine food system: a time for change. A study of the food system of Maine. Emmaus, PA: Rodale Press.
Cornucopia Project (1980?). The Pennsylvania food system: crash or self-reliance? A study of the food system of Pennsylvania. Emmaus, PA: Rodale Press.
Gable, Medard (1981). Empty breadbasket? A study of the U.S. food system. Cornucopia Project. Emmaus, PA: Rodale.
Greene, M.J. (1983). The Kentucky Cornucopia: renewable resource for economic development : a study of the Kentucky food system. Cornucopia Project. Emmaus, PA: Rodale Press.
Hill, B. (1982). The Arizona food system, running on empty? A study of the food system of Arizona. Cornucopia Project. Emmaus, PA: Rodale Press.
Messing, P. (1981). The New York State food system: growing closer to home, a study of the food system of New York State. Cornucopia Project. Emmaus, PA: Rodale Press.
Mills, J. (1981). The Wisconsin Cornucopia Project: toward a sustainable food and agriculture system. Rural Wisconsin Cornucopia Task Force; Rural Wisconsin, Inc.
Pahl, E. (1983). The food system in California: problems and prospects in the land of plenty. Cornucopia Project. Emmaus, PA: Rodale Press.
Shafer, Jon (1982). Toward a sustainable Ohio in food, farmers and land. A study of the food system of Ohio. The Cornucopia Project. Emmaus, PA: Rodale Press.
Tarlov, R. (1984). The Vermont food system: toward a traditional self-reliance. Cornucopia Project. Emmaus, PA: Rodale Press.
Wynsong, R. (1982). The Indiana Food System. Emmaus, PA: Rodale Press.